Dine with us

Stay in the loop

Good Friday is one of our favourite chances to eat and drink with loved ones, so (despite briefly closing to weather the COVID-19 situation) we knew we had to celebrate with the things we love: seafood and wine!

We're re-opening for one day on Thursday, April 9 to bring you oysters by Signature Oysters and peeled Queensland tiger prawns with sriracha and lime aioli! It wouldn't be a long weekend without wine, so we're also offering some of our favourite drops to accompany.

You can order for pick-up or delivery on Thursday; all orders need to be in by 9 pm on Tuesday, April 7.

One Fish Two Fish presents 

Great Friday—

What's on —

Chef to Table —

One Fish Two Fish is pleased to offer a new premium experience, Chef to Table, for those looking to enjoy bespoke seafood dining. 

With Chef to Table, let our chef & owner, Daniel Miletic, plan your ultimate seafood dining experience by guiding you through what’s fresh off the boat and how he can best prepare it for your table. 

Contact Dan today on 0409551137 or
dan@onefish-twofish.com.au to discuss Chef to Table!

Please note:

* The chef to table experience will require the restaurant to hold your credit card details as a security for your booking. Cancellations are required 48 hrs prior to dining or will incur a fee of 50% of the proposed menu.

Fish & Spritz —


Things are getting a little spritzy at One Fish Two Fish! 


Fish and Spritz combines our favourite parts of this time of year - sunny long lunches, seafood and sipping on a spritz! Work your way through six deliciously fishy dishes, including crumbed flounder charcoal bao buns with pickled veg, chilli and coriander.There are five unique and refreshing spritzes on offer, including the pink peach spritz and the cucumber and mint spritz. 


The Fish & Spritz menu will be available for lunch every Friday, Saturday and Sunday, with bookings available from 12.00pm-4.00pm, and bottomless spritzes available from 12.30pm-2.30pm.

One Fish Two Fish offers a concise kid’s menu to satisfy even the fussiest of eaters. With colouring in and crayons to keep them at ease while you eat up, your whole school of fish are welcome at One Fish Two Fish. 

All priced at $10, your little one can choose from the following options:


Crumbed fish fingers with salad & fries



Crumbed calamari with salad & fries



Mini pork sausages with salad & fries

Small fish are welcome —

Functions —

*Restaurant opens at 11.30am

No need to keep trawling for a fresh, inner-city function venue — One Fish Two Fish is a breezy, classic Queenslander suitable to host everything from small dinners to cocktail events for 150 of your nearest and dearest!

Functions spaces include the bar, the dining room, and the verandah, and we’re happy to offer exclusive venue hire for when you have to fit your whole school of fish.

Want to learn more? Take a peek at our functions package below.

Gift vouchers —

Treat yourself or a loved one to a voucher to dine at One Fish Two Fish. With a range of voucher options, it's sure to have the recipient hooked. Also available to purchase at the venue.

Feast your eyes —

Contact us —

708 Main Street, Kangaroo Point Q 4169


Opening Hours

Monday    12-9

Tuesday   4-9

Wednesday 4-9

Thursday  12-9

Friday    12-9

Saturday  12-9

Sunday    12-9