A fresh-off-the-boat take on the local, One Fish Two Fish is an inner-city seafood venue flexible enough to provide a spot for feeding the family midweek, and drinking like a fish on the weekend. A little bit fancy and entirely delicious, One Fish Two Fish selects the best seafood favourites on the market, brings them to Brisbane’s inner-city, and serves them in styles to suit every fish-eater's fancy.
Good Friday is one of our favourite chances to eat and drink with loved ones, so (despite briefly closing to weather the COVID-19 situation) we knew we had to celebrate with the things we love: seafood and wine!
We're re-opening for one day on Thursday, April 9 to bring you oysters by Signature Oysters and peeled Queensland tiger prawns with sriracha and lime aioli! It wouldn't be a long weekend without wine, so we're also offering some of our favourite drops to accompany.
You can order for pick-up or delivery on Thursday; all orders need to be in by 9 pm on Tuesday, April 7.
One Fish Two Fish presents
What's on —
Chef to Table —
One Fish Two Fish is pleased to offer a new premium experience, Chef to Table, for those looking to enjoy bespoke seafood dining.
With Chef to Table, let our chef & owner, Daniel Miletic, plan your ultimate seafood dining experience by guiding you through what’s fresh off the boat and how he can best prepare it for your table.
* The chef to table experience will require the restaurant to hold your credit card details as a security for your booking. Cancellations are required 48 hrs prior to dining or will incur a fee of 50% of the proposed menu.
Fish & Spritz —
FRIDAY, SATURDAY & SUNDAY LUNCHES
Things are getting a little spritzy at One Fish Two Fish!
Fish and Spritz combines our favourite parts of this time of year - sunny long lunches, seafood and sipping on a spritz! Work your way through six deliciously fishy dishes, including crumbed flounder charcoal bao buns with pickled veg, chilli and coriander.There are five unique and refreshing spritzes on offer, including the pink peach spritz and the cucumber and mint spritz.
The Fish & Spritz menu will be available for lunch every Friday, Saturday and Sunday, with bookings available from 12.00pm-4.00pm, and bottomless spritzes available from 12.30pm-2.30pm.
One Fish Two Fish offers a concise kid’s menu to satisfy even the fussiest of eaters. With colouring in and crayons to keep them at ease while you eat up, your whole school of fish are welcome at One Fish Two Fish.
All priced at $10, your little one can choose from the following options:
I DON’T KNOW
Crumbed fish fingers with salad & fries
I’M NOT HUNGRY
Crumbed calamari with salad & fries
I DON’T WANT THAT
Mini pork sausages with salad & fries
Small fish are welcome —
*Restaurant opens at 11.30am
No need to keep trawling for a fresh, inner-city function venue — One Fish Two Fish is a breezy, classic Queenslander suitable to host everything from small dinners to cocktail events for 150 of your nearest and dearest!
Functions spaces include the bar, the dining room, and the verandah, and we’re happy to offer exclusive venue hire for when you have to fit your whole school of fish.
Want to learn more? Take a peek at our functions package below.